LUNCH MENU

Take Out Available

Mazzzeh •Appetizer

Persian Classic Dishes with
a California Spin

American Dishes with a Persian Flair

Children's Menu

Homemeade Desserts

Martinis

Wine of the month by the Glass

Beer


Spa Cuisine. A healthier way to eat, under 600 calories and low in fat

Mazzzeh •Appetizer

Shirazi Salad

Mixed diced tomato, cucumber, red onion, kalamata olives and mint in lemon vinaigrette 6.50

Kufteh Berenji

Persian rice meat balls with prune and fresh herbs in a mint tangy poaching liquid 7.50

Kashk Eggplant

Oven baked eggplant sautéed in garlic, mint and kashk 7.25

Grilled Shrimp Dijon

White shrimp in wild honey Dijon sauce on
basmati saffron rice 7.75

KooKoo Sabzi

Souffle fresh dill, babby leek, cilantro, parcely and barberries on saffron rice in a dill mustard sauce 7.50

Grilled Eggplant Bruschetta

With tomato, basil and feta on French baguette 6.75

Fried Steak Calamari

With spicy sweet ginger sauce on
sweet beren-jack 8.50

Dolmeh

Wrapped grape leaves in sautéed ground beef, herbs and barberries with yogurt sauce 7.25

Jimmy Z Platter

Fresh herb, feta, walnuts, shirazi salad and yogurt cucumber sauce with pita bread 7.25

Main Course Salad

Favorite Persian Salads and American Salads with a Persian Twist

Saffron Rice Salad with Chicken

Marinated grilled breast of chicken,
cucumber, tomato and mint in mix of spring greens with feta, kalamata olives in a lemon vinaigrette 10.75

Chicken Date Rice Salad with Addas

Chicken breast in lentil, dates and basmati rice with spring mix in a lentil date dressing 10.75

Popllion Salad

Grilled breast of chicken & mesclun lettuce in Dijon vinaigrette with saffron rice topped with sun dried cranberries and enoki mushrooms 10.75

Grilled Eggplant Spinach Salad

With sautéed shiitake mushrooms on baby spinach leaves & rice in lemon vinaigrette topped with feta 9.75

Grape Leaves Beef & Rice Salad

Sautéed ground sirloin seasoned with fresh herbs and grape leaves on saffron rice topped with barberries and currant sauce 10.75

Spicy Shrimp and Hawaiian Papaya Salad

Topped with a citric balsamic tomato vinaigrette and feta cheese with steamed vegetables 13.50

Nicoise Salmon Salad

Grilled fillet with spinach, potatoes, Chinese peas, kalamata olives in a honey Dijon vinaigrette 13.75

Mandarin Chinese Chicken Salad

Grilled breast of chicken with roasted almonds, mandarin oranges, wonton chips and beren-jack in sesame ginger vinaigrette 10.75

Blackened Seafood Caesar Salad

Hearts of romaine, grilled white prawns and sea scallops, with rustic garlic croutons and parmesan cheese 13.75

TOP

Persian Classic Dishes with
a California Spin

Charbroiled Chicken Kebob

Marinated breast of chicken in saffron lime sauce, skewered with red onion and bell pepper and tomato on saffron basmati rice 12.75 ( with fresh dil lima bean saffron rice add 1.75)

KooKoo Sabzi and Salmon

Grilled filet of wild king salmon on a souffle fresh herb and barberries cake (kookoo sabzi) on saffron basmati rice topped with a fresh dill sauce 13.75 ( with fresh dill lima bean saffron rice add 1.75)

Pan-fried Trout

A whole fish on roasted almond and saffron rice topped with garlic hazelnut dill lime sauce 12.50

Gormeh Sabzi and Rice with Beef

Sautéed fresh herbs baked with kidney beans and cubed beef steak on saffron basmati rice 12.75

Chicken in Fesenjoon

Breast of chicken in sweet tart walnut pomegranate sauce on saffron basmati rice 12.75

Zereshk Polo & Chicken

Grilled marinated breast of chicken with cognac barberries black currant sauce on saffron basmati rice 12.75

Fettuccini Eggplant

Sautéed Japanese eggplant with garlic, kalamata olives and mint in fresh marinara sauce topped with feta cheese 12.50

TOP

American Dishes with a Persian Flair

Broiled Filet of Wild King Salmon

Wrapped in grape leaves with steamed spinach and raisin lime sauce on saffron basmati rice 13.75

Charbroiled Filet of Chilean Sea Bass

Marinated and served on basmati rice topped with tequila cilantro lime sauce 14.25

Jimmy Z Spaghetti Bolognese Meat Sauce

Sautéed ground sirloin in garlic, fresh oregano, basil and wine with fresh marinara sauce 12.75

Honey Mustard Chicken Dijon

Grilled breast of chicken in wild honey whole grain mustard sauce on saffron rice with sautéed julienne vegetables 12.50

Alfredo Fettuccini with Blackened Chicken

Grilled blackened breast of chicken in a creamy garlic marsala sauce with parmesan cheese 12.75

Chicken Penne Pavarate

Sautéed breast of chicken with spinach, mushrooms, scallions and garlic in a light marinara cream sauce 12.75 (soup, salad and sandwiches - Homemade Soup 4.95 - Petite Caesar Salad 5.95 - Entrée Salad 4.25)

Chicken Sandwich
with Fresh Basil 8.95

Salmon Sandwich
with Dill and Capers 9.95

Eggplant Sandwich with
Basil and Feta 7.95

Jimmy Z Cheeseburger & Fries 7.95

TOP

Children’s Menu

Cheeseburger & Fries 7.00

Cheese Quesadilla 7.00

Honey Chicken Dijon & Rice 8.00

Chicken Alfredo Fettuccini 8.00

Spaghetti Meat Sauce 8.00

Honey Teriyaki Skirt Steak & Rice 8.00

TOP

Homemade Desserts

Crème Brulee 9.00

Apple Strudel A La Mode 8.00

Cherries Jubilees & Sorbet 9.00

Banana Foster with Sorbet 9.00

Fresh Berries & Brandy 8.00

TOP

Martinis

Apple Martini • Cosmopolitan Martini

Z Martini • Chocolate Martini

TOP

Wine of the month
by the Glass

Shiraz • Merlot • Chardonnay

Cabernet Sauvignon • Pinot Grigio

Pinot Noir

TOP

Beer

Amstel Light • Corona • Hefenweizen

Hefiwizen • Bud Light


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