Wine of the Month by the Glass
Red Wines By The Bottle
White Wine By The Bottle
Port
Wine of the Month by the Glass
Shiraz, Merlot, Pinot Noir, Cabernet Sauvignon, Chardonnay, Pinot Grigio
Champagne, MOET CHANDON, White Star 65.00
DOMAINE STE MICHELLE, Columbia Valley, Washington 35.00
Cuvee Don Perignon, France 1995 155.00
Cristal, Louis Roederer, France 1997 250.00
Shiraz, FIRE STATION RED. 2002 Sonoma County 33.00
Alcohol: 13.7%. A lush & mouth filling wine. The flavors are highlighted by the blackberry fruit along with deep layers of cherry and plum. The finish holds a touch of dark chocolate & black pepper.
Syrah TOBIN JAMES, 2000 Paso Robles 35.00
Alcohol: 13.6%. Aroma: deep raspberry and plum, chocolate & a note of cinnamon. Taste: chewy rich tannins balanced with blackberry lingering finish.
Shiraz, ROSEMOUNT “Hill of Gold”, 2001 Australia 55.00
Alcohol: 14.2%. Aromas: rich purple color with a deep core of peppery fruit with hints of vanilla and ginger. Taste: Velvety, ripe fine grained tannins, oak and spicy fruit. The finish is rich and long with cinnamon, cloves & wild fruit.
Signature Shiraz, Darioush, 2001 Napa Valley 138.00
Alcohol: 14.5%. Deep scents of violets, aromatic herbs, bittersweet, chocolate & espresso bean end in a delicious spicy black pepper edge. A lush core of deep blueberry is dramatically layered with rich, blackberry notes ending in a long creamy silk finish.
Zinfandel, LEDSON, 2000, Napa Valley 45.00
Aromas: of black cherry spice, lightly toasted oak with flavors of roasted bust berry and fresh cracked pepper, finish: smooth & peppery.
Zinfandel BRUTOCOA, 2002 Hopland 39.00
Alcohol; 15.8%. Aromas: peppery woody spice , with kisses of cocoa and vanilla. Finnish: a bright boysenberry..
Zinfandel, EOS Estate, 2001, Paso Robles 32.00
Alcohol: 13.75%.. Aromas: raspberry, blueberry and currant enhanced by fennel and pepper spices. Taste: The flavor of bright berry and malt with the lengthy finish.
Zinfandel, WILD HORSE, 99 Paso Robles 34.00
Alcohol: 14.08%. Aromas: bright fruit of brambleberry, crushed peppercorns and spice. Taste; rich and mouth filling with a bright, vanilla finish.
Zinfandel, TOBIN JAMES, 2000 Paso Robles 37.00
Alcohol: 15.2%. Aroma: big berry nose with hints of pepper. Taste: rich & fruity forward with blackberry, cherry and currant hint of herb, spice & pepper.
Pinot Noir, WILD HORSE, 2000 Central Coast 52.00
Alcohol: 13.4%. Aromas: sweet, ripe berries, sandalwood and green tea. Taste: bright flavors of cherry & strawberry complemented by cinnamon, clove and toasted oak.
Pinot Noir, Mac Murray, 2002 Sonoma Coast 35.00
Concentrated fruit flavors of deep red and black cherry shaded by roasted oak, with richness and depth on the finish. Bright red berry flavors are accentuated with herbal spice and subtle vanilla characters.
Pinot Noir, CLONINGER, 2001 Monterey 37.00
Full-bodied. Aromas: a rich creamy nose full of jam and spice followed by dark cherry & sweet tobacco. Taste: smooth tannin and rich flavors of cherries, with a hint of licorice & tobacco. The finish is long & lush with fruit and oak.
Pinot Noir, LEDSON, 2001 Santa Lucia Highlands 47.00
Alcohol: 14.6%,. Aroma, fruitful bouquet of ripe plum, baked cherry & black berry, earthy with nuances of sun-warmed rose & silky finish.
Merlot, Aquinas, 2002 Napa Valley 36.00
Alcohol: 13.8%. A medium plum color wine with very intense aromas of blackberry, cocoa & cranberry. The palate opens with white pepper, cassis and rich black cherry notes. Finish is supple with lingering boysenberry & wild strawberry flavors.
Merlot, ROSEMOUNT ESTATE, 2001 Australia 29.00
Alcohol: 13.5%. Aromas: a dark cherry & plum with lifted perfumed and hints of vanilla. Taste: Ripe plum & red cherry combine with oak and soft tannins with a long savory finish.
Merlot, Unfiltered, BRUTOCAO, 1999 Hopland 45.00
Alcohol: 13.5%. Tasting: black cherry and boysenberry are focus fruits with a touch of smoky dark tea flavors. Finish with a kiss of cocoa and sweet oak.
Merlot, Leaping Lizard, 2000 Napa Valley 31.00
Alcohol: 12.9%. Floral on the nose & initially smooth on the palate. Firmly structured tannins. Ripe & rich creamy oak, lots of plum & cherry character. Distinctive and elegant with a long , pleasant finish.
Merlot, DOMAINE LA DUE, 2000 Napa Valley 43.00
Dark ruby in color with raspberry. Aromas: Dark cherry and hints of mint. Taste: showing dark berries and sweet cherries, smooth, warm and subtle on the finish.
Signature Merlot, Darioush, 2001 Napa Valley 89.00
Alcohol: 14%. Varietal: 100% Merlot. Penetrating aromas of ripe mulberry and black currant fruit with lovely chocolate and roasted coffee notes. Richly flavored with incredible power, depth and richness.
Cabernet Sauvignon, WAYNE THOMAS 2001 Mc Laren Vale, Australia 34.00
Alcohol: 14.00%. Aroma: good depth cool of mint, berry nose. Taste: flavored of sweet berries, plums backed up dusty oak and fine grained tannins. It can age gracefully.
Cabernet Sauvignon, DOMAINE LA DUE, 2000 Napa Valley 49.00
A dark garnet in color. Aromas: of berries, chocolate and currant Finish: a silky lush feel on the palate, dark berry fruit & elegant sweet after taste.
Cabernet Sauvignon, TOBIN JAMES RESERVE, 2000 Paso Robles 45.00
Alcohol: 13.8%. Aroma: Rich berry with hints of tobacco. Taste: Rich, full of currant & plum with a slight tobacco finish. Soft & ripe tannins.
Cabernet Sauvignon, Leaping Lizard, 2000 Napa Valley 31.00
Alcohol: 13%. Lush ripe dark berry fruits, subtle cassis with a touch of sage and green olive that is balanced with soft tannins and a touch of oak.
Cabernet Sauvignon, Aquinas, 2001 Napa Valley 36.00
Alcohol: 13.8%. Medium brick red in color with aromas of vanilla, cedar & allspice. The very forward and extracted fruit flavors of Mountain cherry, cassis and tobacco gives an elegant finish..
Cabernet Sauvignon, HESS SELECT, 2000 Napa Valley 29.00
Alcohol: 13.9%. Aromas: ripe black raspberry. Taste: fruit flavors oak and long lingering.
Cabernet Sauvignon, EOS Estate 2000 Paso Robles 35.00
Alcohol: 13.5%. Aromas: cherry, cassis and cigar - box dominates the nose. Taste: deep, rich concentrated berry fruit by nutty, dark chocolate flavors and lush, lingering, slightly chalky finish.
Cabernet Sauvignon, Hess Collection 1999 Napa Valley 68.00
Alcohol 13.8%. Aromas: ripe blackberry & blueberry fruit with hints of cedar and mocha oak. Taste: broad and deep with black fruit that is nicely framed by full, round tannin.
Signature Cabernet Sauvignon, Darioush, 2002 Napa Valley 138.00
Alcohol 14%. Spectacular soaring aromatics of mocha-espresso, blackberries, licorice and cassis with subtle notes of sweet vanillin. Richly concentrated juicy black fruit unfold powerfully yet gently on the palate. Well balanced acidity & velvety tannin. A wine of extraordinary depth with a long enduring finish.
Cabernet Sauvignon, Frank Family, 1999 Alexander Valley 85.00
Alcohol 13.5%. Aromas: Licorice, herbs and juniper. Taste: the tannins and oak are well integrated with lush mouth feel and a long finish.
Cabernet Sauvignon, Frank Family Reserve, 1998 Rutherford,
Napa Valley 120.00
Alcohol 14.2%. Aromas: Dense flavors of dark chocolate and moca coffee. Taste: blackberry, currant and cassis on the palate.
Chardonnay, Baileyana, 2001 San Luis Obispo 33.00
Alcohol: 14.1%. Superbly elegant wine with hints of Asian pear, vanilla, lemon, honey and pineapple. A long finish of bright fruit flavors with citrus and pear. A well balanced chardonnay
Chardonnay, Fess Parker, 2002 Santa Barbara 37.00
Alcohol: 14%. The usual hallmarks of pear, citrus and pineapple on the nose are enhanced with hints of light toast, butter & coconut. A well balanced wine with a rich mouth feel and slight toastiness.
Chardonnay, Leaping Lizard, 2002 Napa Valley 31.00
Alcohol: 13%. . Loaded with pear, apple and rich buttery tones. Toasty oak that lingers lushly on the finish.
Chardonnay, Aquinas, 2002 Napa Valley 32.00
A medium golden color, tropical aromas of pineapple, guava with caramel & vanilla. Palate flavors of brown sugar, orange blossom and Bartlett pear. Medium bodied with honeycomb and mineral tones. Finished with a ripe apricot and rich crème brulee.
Chardonnay, LEDSON, 2001 Russian River 47.00
Alcohol: 14.2%. Aroma: caramel apples, peaches with crisp upfront flavors of pears, melon & honey leaving palate clean.
Chardonnay, HESS SELECT, 2001 Napa Valley 31.00
Alcohol: 13.5%. Aromas: very fruity with notes of pineapple & pear. The second layer citrus & floral complemented with toasty oak.
Signature Chardonnay Darioush, 2002 Napa Valley 82.00
Alcohol: 14%. Varietal: 100% Chardonnay. Ripe, rich & full with lovely layers of Fuji, apple, Asian pear, melon and fig. A hint of cinnamon spice and hazelnut round out the elegant finish.
Chardonnay, SILVERADO, 2001 Napa Valley 43.00
Alcohol: 13.8%. Aromas: apple, nutmeg, butterscotch. Medium body. Taste: pear, vanilla & toasty oak with rich silky texture & long lingering.
Chardonnay, FERRARI CARANO, 1999 Alexander Valley 51.00
Alcohol: 13.8%. Aging: 10 months in French oak. A multi-dimensional wine with layers of rich tropical fruit flavors.
Chardonnay, CAKEBREAD, 2000 Napa Valley 69.00
Alcohol: 14.5%. Aromas of lemons and apples with a floral scent in background. Buttery, vanilla flavor and hint of oak. A fresh silky finish.
Chardonnay, FRANK FAMILY, 2000 Napa Valley 47.00
Alcohol: 14.1%. Nickname “Liquid Creme Brulee”. The pretty vanilla scented oak leads to cream soda, ripe pear, apple banana and fig
Sauvignon Blanc, CAKEBREAD, 2002 Napa Valley 49.00
Alcohol: 14.1%. Aromas: Grapefruit & spicy melon, with hints of fig & white peach. And long citrus finish.
Pinot Grips, Mac Murray, 2001 Russian River 36.00
Fruit and flowers in the front palate, with a voluptuous texture and substantial body. Rich aromas of fig, peach, pear and tropical fruits evolve into a smooth, lingering finish.
Pinot Gris, DOMAINE LA DUE 2001 Sonoma Carneros 25.00
Crisp & light with hints of citrus fruits and fragrant of jasmine on the nose. .Showing a well balanced acid and a short sweet aftertaste on the pallet. Finish: Soft and sweet.
RAMOS PINTO, PORTO RUBY, Portugal 6.00 Glass
GRAHAM’S 10, Tawny porto, Portugal 9.00 Glass
CROFT VINTAGE PORT, 1977, Portugal 18.00 Glass
